Red kidney beans (Phaseolus vulgaris) Phytohemagglutinin, MP Biomedicals

Supplier: MP Biomedicals

0215188401 0215188405
ICNA0215188401EA 137 SGD
ICNA0215188401 ICNA0215188405
Red kidney beans (Phaseolus vulgaris) Phytohemagglutinin, MP Biomedicals
Proteins and Peptides

Phytohemagglutinin lectin is isolated from red kidney bean (Phaseolus vulgaris). This product is a partially purified product consisting of a mixture of isolectins. PHA will agglutinate erythrocytes of all human blood groups and many mammal.


  • Can be reconstitute with buffer, 0,01 M phosphate - 0,15 M NaCl
  • It shows agglutination when tested with human red blood cells


It is used as a mitogen to trigger T-lymphocytes cell division and to activate latent HIV-1 from human peripheral lymphocytes. The lectin has a number of effects on cell metabolism, it induces mitosis, and affects the cell membrane in regard to transport and permeability to proteins. It is used as positive control in ELIspot assay.

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SPECIFICATIONS

Protein/peptide name Phytohemagglutinin
Environmentally Preferable
Species Red kidney beans (Phaseolus vulgaris)
Source
CAS No. 9008-97-3
Colour White
Formulation Lyophilised powder
Storage conditions 0 °C

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