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Catalog Number: (DOEH204709782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204709782
Description: Selective agar for the isolation, cultivation and quantitative detection of beer-spoiling microorganisms. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as <i>Lactobacilli</i>, <i>Pectinatus</i> and <i>Megasphaera</i>, in all samples that arise in breweries, as well as for the wine industry. NBB®-A is a solid agar medium for pouring agar plates after simple liquefaction.
UOM: 1 * 9 items

Catalog Number: (DOEH204706782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204706782
Description: Culture medium for qualitative detection of indicator microorganisms using swab sampling with sterile swabs as part of microbiological facility monitoring. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as <i>Lactobacilli</i>, <i>Pectinatus</i> and <i>Megasphaera</i>, in all samples that arise in breweries, as well as for the wine industry. NBB®-B-AM is a liquid culture medium for detection of biofilm indicator microorganisms.
UOM: 1 * 9 items

Catalog Number: (DOEH850872872)
Supplier: DOEHLER GROUP
Supplier Article Number:: 850872872
Description: Powder for the production of vegan AVM® broth to determine the microbiological load as part of a filling line validation under standardised conditions. AVM® is the Döhler trademark for Linden Grain Medium.
UOM: 1 * 20 kg


Catalog Number: (DOEH204704872)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204704872
Description: Powder for the production of AVM® broth to determine the microbiological load as part of a filling line validation under standardised conditions. AVM® is the Döhler trademark for Linden Grain Medium.
UOM: 1 * 20 kg

Catalog Number: (DOEH204710782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204710782
Description: Selective liquid medium for fast trace detection in yeast culture. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as <i>Lactobacilli</i>, <i>Pectinatus</i> and <i>Megasphaera</i>, in all samples that arise in breweries, as well as for the wine industry. NBB®-B is a liquid culture media with indicator dye for detection of beer spoiling microorganisms in yeast samples or as an enrichment medium.
UOM: 1 * 9 items

Catalog Number: (DOEH204716462)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204716462
Description: Powder for production of NBB®-Broth and NBB®-Agar for the detection of Beer spoiling bacteria in filtered beer samples, water samples, yeast samples as well as for membrane and swab samples. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as Lactobacilli, Pectinatus and Megasphaera, in all samples that arise in breweries, as well as for the wine industry. NBB®-Powder (NBB®-P) is a powder, which dissolved in your own beer, will adapt the selectivity of NBB®-Media onto the demand of your products. NBB® culture media are suitable for detection in:
UOM: 1 * 300 g

Catalog Number: (DOEH204711782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204711782
Description: Concentrated, selective liquid medium for fast trace detection in unfiltered beer. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as <i>Lactobacilli</i>, <i>Pectinatus</i> and <i>Megasphaera</i>, in all samples that arise in breweries, as well as for the wine industry. NBB®-C is a liquid culture medium with enhanced selectivity through the addition of yeast-cloudy beer samples.
UOM: 1 * 9 items

Catalog Number: (DOEH204706646)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204706646
Description: Culture medium for qualitative detection of indicator microorganisms using swab sampling with sterile swabs as part of microbiological facility monitoring. Under its NBB® brand, Döhler offers innovative culture media for the fast and reliable detection of beverage spoiling microorganisms, such as Lactobacilli, Pectinatus and Megasphaera, in all samples that arise in breweries, as well as for the wine industry. NBB®-B-AM is a liquid culture medium for detection of biofilm indicator microorganisms.
UOM: 1 * 20 items

Catalog Number: (DOEH840360782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 840360782
Description: Agar for isolation yeast and moulds.
UOM:

Catalog Number: (DOEH876631782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 876631782
Description: Agar medium for the quantitative detection of the total germ count in the beverage and food industry.
UOM: 1 * 9 items


Catalog Number: (DOEH923555244)
Supplier: DOEHLER GROUP
Supplier Article Number:: 923555244
Description: Siebel-Instituts agar medium for the selective detection and quantitative determination of microorganisms (bacteria, yeasts) from the brewing environment.
UOM:


Catalog Number: (DOEH923556244)
Supplier: DOEHLER GROUP
Supplier Article Number:: 923556244
Description: Siebel-Instituts nutrient medium for the selective detection and quantitative determination of Lactobacillus and Pediococcus from the brewing environment.
UOM:

Catalog Number: (DOEH843330244)
Supplier: DOEHLER GROUP
Supplier Article Number:: 843330244
Description: Chromogenic agar medium (pH 6.8 ± 0.2) for the selective, quantitaive detection and differentiation of E.coli and coliform bacteria in water according to ISO 9308-1.
UOM: 1 * 6 items

Supplier: DOEHLER GROUP
Description: Fast and easy detection of beverage spoiling microorganisms. Qualitative detection of yeast, moulds, and lactic and acetic acid bacteria in beverages at pH <4,5 in under 48 hours.

Catalog Number: (DOEH204737991)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204737991
Description: Enzymatic test kit for the detection of off-flavour forming <i>Alicyclobacillus</i>. Guaiacol Detection Kit is a reliable and sensitive enzymatic detection of Guaiacol-forming <i>Alicyclobacilli</i>. When Guaiacol-forming bacteria are present, the transparent to slightly yellow Guaiacol is transformed into the clearly-visible, brownish complex Tetraguaiacol with the enzyme peroxidase from the Detection Kit.
UOM: 1 * 40 Tests

Catalog Number: (DOEH204726782)
Supplier: DOEHLER GROUP
Supplier Article Number:: 204726782
Description: Complex agar for the enumeration of the total plate count, e.g. in water as per DEV (Deutsche Einheitsverfahren - German standard published by DIN). The nutrient agar in accordance with DEV is suitable for cultivation and determining the total bacterial count of bacteria with average nutrient needs in water and foods.
UOM: 1 * 9 items

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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at +65 6505 0760.
Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at +65 6505 0760.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. If you need further assistance, email VWR at sales@sg.vwr.com
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This product is no longer available. Alternatives may be available by searching with the VWR Catalog Number listed above. If you need further assistance, please call VWR Customer Service at +65 6505 0760.
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